Post
LOW IN FAT
SOURCE OF 4 ESSENTIAL NUTRIENTS
EXXCELLENT SOURCES OF THIAMIN AND IRON
FAIBLE TENEUR EN GRAS
SOURCE DE 4 NUTRIMENTS ESSENTIELS
EXCELLENTE SOURCE DE THAIMINE ET DE FER
Nutrition Facts / Valeur Nutritive
Per 1 1/2 cup (30 g or 375 mL)
Pour 1 1/2 tasse (30 g ou 375 mL)
Amount _______________________________
30 g Cereal __________
With milk*__
Teneur______________________________
30 g de cereales_______
Avec du lait*__
Calories / Calories______________________
120_________________
190_____
_______________________________________
%Daily Value / Valeur quotidienne_
Fat / Lipides 0.5 g**_____________________
1%_________________
5%_____
Saturated / Satures 0 g
+ Trans / trans 0 g_________________________
0 %________________
8 %____
Cholesterol / Cholesterol 0 mg____________
0 %________________
3 %____
Sodium / Sodium 115 mg_________________
5 %________________
8 %_____
Carbohydrate / Glucides 27 g_____________
9 %________________
11 %___
Fibre / Fibres 0 g___________________________
0 %________________
0 %____
Sugars / Sucres 11 g___________________________________________________
Protein / Proteines 2 g_______________________________________________
Vitamin A / Vitamine A____________________
0 %________________
8 %____
Vitamin C / Vitamine C____________________
0 %________________
2 %____
Calcium / Calcium________________________
0 %________________
15 %___
Iron / Fer_______________________________
30 %_______________
30 %___
Vitamin D / Vitamine D____________________
0 %________________
25 %___
Thiamine / Thaimine_____________________
45 %________________
50%___
Riboflavin / Riboflavine____________________
0 %_______________
15 %___
Niacin / Niacine___________________________
8 %_______________
10 %___
Vitamin B6 / Vitamin B6___________________
10 %_______________
15 %___
Folate / Folate____________________________
8 %_______________
10 %___
Vitamin B12 / Vitamine B12________________
10 %_______________
15 %__
Pantothenate / Pantothenate_______________
6 %_______________
15 %___
Phosphorus / Phosphore___________________
4 %_______________
15 %___
Magnesium / Magnesium___________________
4 %_______________
10 %___
Zinc / Zinc________________________________
0 %_______________
6 %____
*Prepared with 125 mL of partially Skimmed (2%)Milk. / Lorsque Preparees avec du lait partiellement ecreme (2%).
**Amount in 30 g Cereal. / Teneur dans 30 g de cereales.
INGEDIENTS: CORN FLOUR, SUGAR, OAT FLOUR, REFINED SUGAR
SYRUP, HONEY, SALT, MONO- AND DIGLYCERIDES, COLOUR (CONTAINS
TARTRAZINE). VITAMINES AND MINERALS: THIAMINE MONONTRATE
(B1), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (B6) FOLIC ACID
CALCIUM PANTOTHENATE, IRON, BHT IS ADDED TO PACKAGE MATERIAL
TO HELP MAINTAIN FRESHNESS. (D007G)
INGREDIENTS: FARINE DE MAIS, SUCRE, FARINE D'AVOINE, SIROP DE
SUCRE RAFFINE, MIEL, SEL, MONO- ET DIGLYCERIDES, COLORANT
(CONTIENT DE LA TARTRAZINE)VITAMINES ET MINERAUX:
MONONITRATE DE THIAMINE (B1), NIACINAMIDE, CHLORHYDRATE DE PYRIDOXINE (B6), ACIDE FOLIQUE, PANTOTHENATE DE CALCIUM, FER.
BHT AJOUTE AU MATERIAU D'EMBALLAGE POUR PROLONGER LA
FRAICHEUR DU PRODUIT.